by: 카지노사이트

Expanding from Henderson to Summerlin and now the northwest, famed Nielsen’s Frozen Custard is opening at Santa Fe Station Hotel Casino’s food court on Friday, 10 March at noon with exciting giveaways, free cones and its unbeatable creamy custard. Owned by husband-and-wife duo Howard and Amanda Zayon, Nielsen’s celebrates its grand opening with giveaways for customers including a free cone to the first 100 people in line.

Guests will have the opportunity to win major prizes for giveaways including TVs, iPads, free custard for life and much more.

Serving the Las Vegas valley and Utah area for over 40 years, Nielsen’s is known for its fresh and quality ingredients that go into making its famed custard. Its one-of-a-kind freezing machine is specifically designed to freeze its custard recipe, which gives its unrivaled custard that smooth and creamy texture.

A few signature flavors that will be offered at Santa Fe Station Hotel Casino include Bumbleberry, which was developed using Nielsen’s proprietary mixture of ingredients 41 years ago, Cherry Chocolate Chip, Caramel Cashew and many more.

In addition to this new location and the location at Red Rock Casino, Resort Spa, Station Casinos plans to welcome an additional location at Durango Casino Resort at its Eat Your Heart Out hall of foods set to open late 2023.

Nielsen’s Frozen Custard is open at 12 p.m. – 10 p.m. daily. For more information, follow on social media at @santafestationlv and @nielsensfrozencustardlv.